How to Season a Steak

Let’s say you’ve decided to cook a beautiful steak dinner for yourself (or for some company). As you’re preparing the goods for a trip to flavortown, you begin to realize that you don’t know how to season a steak. Salt is a must, but doesn’t pepper burn? Maybe I’ll throw some garlic in, or should I go with onions instead? I knew I should have just bought some pre-made steak seasoning. You don’t need to be an expert to know how to season a steak. You’ve come this far, so don’t be discouraged by the myriad of seasonings and spices.…

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The Best Cut of Steak – Top 5

Many people wonder what experts consider to be the best cut of steak. Unfortunately, there is no such thing as the “best cut of steak” - it all comes down to personal preference. While there are cuts that many regard to be the “king” or “queen” of all steaks, you won’t really know until you try it out for yourself. Even then, there’s the issue of overcooking your steak or choosing improper seasoning.  In this article, I will go over 5 of my favorite cuts of steak, what I like/dislike about them, and how I think you should cook them. Truth…

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Beginner’s Guide to All Things Steak (and How to Cook a Steak)

Steaks are an iconic American classic. They’re considered to be one of the most delicious and rewarding meals that you could eat. However, the task of choosing and preparing a steak can be daunting, especially for those who have little experience with the cow. Which cut should I buy? What is marbling, and is there a difference between grass and grain-fed beef? Is there really a difference between bone-in and bone-out? Worry not - the science behind steaks isn’t as complicated as you would think. In this beginner’s guide to steak, I’ll answer all of your questions and show you…

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